• APPETIZERS

    • Mushroom toast

      Oyster Mushroom, Almond Gremolata, Herbs, Sourdough • 14

    • Buckwheat Johnny Cake

      Kale, Walnuts, Orange Vinaigrette, Parmesan • 12

    • Steak Tartare

      Cured Yolk, Sourdough Crackers • 13

    • Spring Salad

      Swiss Chard, Plum, Pickled Carrot, Poached Radish, Frisée, Fermented Apple Vinaigrette, Caromont Goat Cheese • 12

    • Smoked Mussels

      Grilled Zucchini, Meyer Lemon, Country Ham, Ramps, Squash Blossom  • 14

    • Cheese and Charcuterie

      Daily Selection, Sourdough Crackers • 19

    • ENTRÉES

    • Seed-Crusted Lamb

      Carrot, Braised Onion, Zucchini, Sorrel, Yogurt, Tomato Butter • 28

    • Filet

      Trumpet Mushroom, Sautéed Spinach, Foie Gras, Potato Purée • 35

    • Stuffed Quail

      Freekeh, Eggplant, Braised Carrot, Sourdough Sauce • 27

    • Halibut

      Asparagus, Morels, Fava, Gnocchi, Fennel Purée • 29

    • Barley “Hoppin John”

      Almond Milk, Beets, Golden Raisins, Shaved Fennel, Fava Beans, Pickled Carrots • 25

    • Scallops

      Beet, Lentils, Bacon Lardon, Caramelized Belgian Endive  • 27

    • Grilled Pork Loin

      Asparagus Purée, Lentils, Grilled Mustard Raab • 25

    • Burger*

      Caramelized Onions, Appalachian Cheddar, Zesty Sauce, Olive Oil Roll • 14